Between the internet, TV, and the media, we have access to an abundance of information, but it’s not always accurate. Cancer nutrition is one area where myths and misconceptions can create confusion and needless worry. Oncology dietitian Chelsey Schneider, of Savor Health, spoke with our Senior Director of Education and Outreach, Rachel Saks, about ways to eat healthy after a cancer diagnosis. Schneider also cleared up 3 nutrition myths that oncology dietitians commonly hear. Keep reading to learn the myths, and the facts that debunk them.

A healthy diet is an important part of anyone’s care, including those who have been impacted by cancer. When National Nutrition Month rolls around each March, it’s a good reminder to make a commitment to healthy eating habits. Here, we share five CSC resources to help you get started.