Have you or a loved one been diagnosed with a type of head and neck cancer? Are you concerned about what to eat and drink?
Watch the webinar, Frankly Speaking About Cancer: Eating Well with Head and Neck that took place on Thursday, June 28, 2018 from 6:00pm-7:30pm ET. Two advocates discussed maintaining your nutrition with a head and neck cancer diagnosis and during treatment. They also shared the importance of an oncology dietitian and your healthcare team, as well as managing common nutrition-related side effects. Additionally, a head and neck cancer survivor and caregiver shared their story. A healthy diet is an important part of a head and neck cancer patient’s journey before, during, and after treatment.
The webinar features the following panelists:
- Amanda Hollinger, Head and Neck Cancer Alliance
- Jessica Iannotta MS, RD, CSO, CDN, Savor Health
- Dave & Thea Roff, Head and Neck Cancer Survivor and Caregiver
This program is made possible by a charitable grant from Bristol-Myers Squibb.