Host Kim Thiboldeaux and three expert panelists discuss the importance of healthy eating through cancer. Cancer and its treatment can sometimes have negative health effects that make it hard to eat well. Fortunately, nutrition therapy is available to help patients get the nutrients they need to maintain their body weight and strength, keep body tissue healthy and fight infection. Healthy eating habits and good nutrition combat the effects of cancer and its treatment, leading to a better chance for recovery and increased quality of life. Listen to this compelling episode, to learn more about nutrition through cancer for all people impacted by the disease.